Amount of Maltose in Babyfood, vegetables, corn, creamed, junior

Baby Foods

In 100 g (Grams) of Babyfood, vegetables, corn, creamed, junior there is 0.05 g of Maltose. Change amount

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Maltose

Maltose is a nutrient present in many other foods. The below table lists foods high in Maltose other than Babyfood, vegetables, corn, creamed, junior.

Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	10.04 g	10.04%
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch	8.7 g	8.7%
Udi's, Gluten Free, Classic French Dinner Rolls	8.7 g	8.7%
Udi's, Gluten Free, Soft & Delicious White Sandwich Bread	8.1 g	8.1%
Bread, gluten-free, white, made with tapioca starch and brown rice flour	8.1 g	8.1%
Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour	6.81 g	6.81%
Udi's, Gluten Free, Soft & Hearty Whole Grain Bread	6.81 g	6.81%
Wheat, KAMUT khorasan, uncooked	6.56 g	6.56%
Candies, TOOTSIE ROLL, chocolate-flavor roll	6.54 g	6.54%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	6.22 g	6.22%
Sweet Potatoes, french fried, frozen as packaged, salt added in processing	6.1 g	6.1%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	5.35 g	5.35%
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted	5.23 g	5.23%
McDONALD'S, Hotcakes (with 2 pats margarine & syrup)	5.2 g	5.2%
Spelt, uncooked	5.15 g	5.15%
Pie, pecan, commercially prepared	4.98 g	4.98%
Snacks, bagel chips, plain	4.81 g	4.81%
HOT POCKETS, meatballs & mozzarella stuffed sandwich, frozen	4.81 g	4.81%
Lean Pockets, Meatballs & Mozzarella	4.74 g	4.74%
Snacks, granola bars, soft, uncoated, chocolate chip	4.73 g	4.73%

Babyfood, vegetables, corn, creamed, junior

Babyfood, vegetables, corn, creamed, junior is a type of Baby Foods. The most significant nutrients in Babyfood, vegetables, corn, creamed, junior are listed below.

Water	81.4 g	81.4%
Energy (calorie)	65 kcal
Energy (joule)	272 kJ
Protein	1.4 g	1.4%
Total lipid (fat)	0.4 g	0.4%
Ash	0.55 g	0.55%
Carbohydrate, by difference	16.25 g	16.25%
Fiber, total dietary	2.1 g	2.1%
Sugars, total	1.48 g	1.48%
Sucrose	1.19 g	1.19%
Glucose (dextrose)	0.1 g	0.1%
Fructose	0.1 g	0.1%
Lactose	0 g
Maltose	0.05 g	0.05%
Galactose	0 g
Calcium, Ca	4 mg
Iron, Fe	0.27 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	33 mg	0.03%
Potassium, K	81 mg	0.08%